Mareya Ibrahim: The Queen of Eating Clean!
A finalist for Inc. Magazine’s Newpreneur of the Year 2010, Mareya Ibrahim is the winner of the Disney iParenting Award and the World’s Best Technology Gold Prize. She is also the recipient of the 2013 Women Making a Difference Award. Also known as the Fit Foodie, she is the founder and CEO of Grow Green […]
Mareya Ibrahim - The Queen of Eating Clean
A finalist for Inc. Magazine’s Newpreneur of the Year 2010, Mareya is the winner of the Disney iParenting Award and the World’s Best Technology Gold Prize. She is also the recipient of the 2013 Women Making a Difference Award.
Also known as the Fit Foodie, she is the founder and CEO of Grow Green Industries, which creates patented, plant-based organic and Kosher solutions formulated to enhance food safety practices and extend produce shelf life under the brands eatCleaner®, eatSafe™ and eatFresh™.
As a nationally recognized expert on food safety and eating clean, she has been a featured speaker for the Network for a Healthy California, the Los Angeles Green Festival, the California School Nutrition Association and the California Fit Expo.
Her goal is to help families come to the table to enjoy cleaner, safer meals. She is one of the signature ‘Daniel Plan’ Chefs and created the meal plans for the NY Times bestseller written by Dr. Rick Warren, Dr. Mark Hyman and Dr. Daniel Amen. She is a featured chef on the Emmy-nominated cooking show “Recipe Rehab’ and is a fit lifestyle expert for eHow.com, Livestrong.com and San Diego Channel 6 News.
Her book “The Clean Eating Handbook” was released in May 2013 and is being touted as the ‘go-to’ guide for anyone looking to eat cleaner and get leaner. Her column, “The Fit Foodie”, appears in Edible Orange County Magazine.
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