Food People Management with Shawn Bucher

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Shawn Bucher is the author of The First Timer’s Cookbook and The First Timer’s Bakebook. And his latest: Food People Management. He is a regular contributor to numerous food service programs, publications and outlets. His work is awarded and recognized nationwide. With over 20 years of hands-on industry experience, and having owned and operated both […]

Shawn Bucher - Food People Management

Shawn Bucher is the author of The First Timer’s Cookbook and The First Timer’s Bakebook. And his latest: Food People Management. He is a regular contributor to numerous food service programs, publications and outlets. His work is awarded and recognized nationwide. With over 20 years of hands-on industry experience, and having owned and operated both independent and franchised food service concepts, as well as having served in many different roles over the years such as Executive Chef, Food Service Director, Consultant and Chief Operating Officer, Chef Shawn has worked in almost every segment of the food service industry. He also hosts the popular Business Chef Podcast.

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